Giant peanut butter cups
These are our version of the viral giant peanut butter cups circling on TikTok. Before you ask, yes we do think they live up to the hype. They are quick to make, only have a few ingredients and make for a healthy but indulgent treat. We love a choc banana combo, so we’ve topped ours with crushed banana chips but you can get creative and use whatever you have in your pantry.
Ingredients
Method
Ingredients
- 6 Pams original rice cakes
- 6 Tbsp Pic's peanut butter
- 100g Pams dark chocolate
- ¼ cup banana chips, chopped
Method
- Place the rice cakes on a plate or tray and spread evenly with the peanut butter. Pop in the freezer for 10 minutes to harden.
- Chop the chocolate into chunks and place in a small microwave-safe bowl. Melt the chocolate in the microwave, stirring with a metal spoon every 30 seconds, until fully melted and smooth.
- Pour the melted chocolate onto a small plate or shallow bowl slightly larger than the size of the rice cake. Dip the top of each rice cake into the melted chocolate to cover the peanut butter and sprinkle with chopped banana chips before the chocolate sets.
- Pop into the freezer for 10 minutes until the chocolate has hardened and enjoy.
Top tip: Take a look at what you’ve got in your pantry and get creative with your toppings. This deliciously healthy treat works well with sliced almonds, chopped peanuts, pumpkin seeds, flakey sea salt, or dried fruit.