Fruity freezer fudge
Vegan frozen fruity freezer fudge, made with four ingredients. These tasty bites can be eaten straight out of the freezer or left out for a bit before consuming.
Ingredients
Method
Ingredients
- 3 cups frozen fruit of your choice (we used mixed berries)
- 1 cup almond or cashew butter
- 3 Tbsp maple syrup
- 3 Tbsp coconut oil, melted
Method
- Blitz all the ingredients in a food processor or blender until smooth, scraping down the sides as necessary.
- Transfer into a lined square tin and place in the freezer for a few hours or until set.
- Slice as desired.
- Store in an airtight container in the freezer for up to 3 weeks.