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Cheat’s Turkish-inspired pizzas

Serves   4
Prep time: 10 mins
Cooking time: 15 mins

Give pizza night a Turkish-inspired twist with these scrumptious homemade flatbread pizzas. With oodles of flavour and minimal effort, quick and easy meal will be loved by the whole family.

Turkish pizza

Ingredients

Method

Ingredients

  • 350g beef mince 
  • ¼ cup tomato purée 
  • 1tsp each ground cumin
  • 1tsp ground coriander
  • 4 garlic naan or flatbreads 
  • 1 red capsicum, thinly sliced 
  • ¼ red onion, thinly sliced

Method

  1. Preheat your oven to 220°c fan grill. Place a frying pan over medium heat with a drizzle of olive oil. Cook while stirring until the beef is golden, using a spoon or spatula to break up the mince while cooking. 
  2. Sprinkle the ground cumin and coriander into the pan, then stir through the tomato purée. Season to taste with salt and pepper, then cook while stirring for a further minute. 
  3. Lay the naan or flatbreads on lined baking trays, then spoon and spread the mince mixture on top. 
  4. Sprinkle the sliced capsicum over the naans, then grill for 3-5 minutes or until golden. Finish by sprinkling the red onion over the top, then serve and enjoy.
Top tip
Add a pop of flavour to these pizzas by sprinkling with freshly chopped mint and parsley. Cheese lovers should sprinkle some crumbled feta cheese over these pizzas before baking for a creamy twist.